What’s On
LUKE’S PASSPORT SERIES: A WINE DINNER WITH CRAGGY RANGE
Join Luke Mangan and Executive Chef Casey MCdonald for an exclusive four-hands dinner celebrating the acclaimed wines of Craggy Range. Enjoy a specially curated multi-course menu with expertly matched wine pairings as part of Luke's Passport Series. Thursday 13 August | $180 per person.
chef’s table experience
Discover an exclusive Chef's Table experience in Sydney. Enjoy front-row kitchen seating, a personalised tasting menu and signature dishes from Luke Mangan's culinary archives.
DESSERT TROLLEY
A nightly dining ritual at Luke's Kitchen, our Dessert Trolley brings tableside theatre to the final course. Choose from generous scoops of tiramisu or pavlova, served fresh from the trolley for a nostalgic and indulgent finish to your evening.
LUKE’S CUT
Join Luke's Cut every Tuesday at Luke's Kitchen Sydney. Choose from Rump, Scotch Fillet or Flat Iron steak with your choice of sauce and side for $45pp. Add a glass of red wine for $10.
Celebrate the Festive Season with Exclusive Group Booking Specials
Host your next celebration, corporate dinner or private event at Luke’s Kitchen Sydney. Enjoy exceptional dining, tailored menus and elegant spaces for group bookings in the heart of Sydney CBD.
pre-theatre dinner
Enjoy a seamless start to your evening with a Lion King-themed pre-theatre dinner at Luke’s Kitchen. From $65 per person, savour seasonal dishes inspired by the iconic musical and arrive at your show relaxed, satisfied, and right on time.
