Raid The Cellar With Hickson House

SATURDAY 8TH JUNE | 6.30pm

4-Course set menu | paired HICKSON HOUSE GIN

$185PP

In celebration of World Gin Day, Luke’s Kitchen have teamed up with Hickson House to host an exclusive 12-seat Raid The Cellar experience.

Awarded The World’s Best Gin Bar in 2020 Hickson House Distilling Co, was founded by Mikey Enright and Julian Train and is led by Head Distiller Tim Stones. With over 60 years of combined expertise, Hickson House crafts exceptional spirits.

For $185, experience a four-course menu by Luke Mangan, perfectly paired with Hickson House gin-based cocktails.

The evening will be hosted by Mikey Enright, co-founder of the brand, in the exclusive Luke's Cellar within the Kimpton Margot Hotel. Seats are limited to just 12 guests, secure your place to ensure you don't miss out.



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Raid The Cellar with Luke Mangan